The Granary Bristol – Restaurant & Bar
Bristol
Avaliações
We had an absolutely lovely meal here today to celebrate our first month of marriage! It was our first time here and we used first table to make a last minute reservation. The restaurant itself is beautifully decorated with lots of memorabilia about the building and it was a lovely atmosphere to dine in. The food was absolutely delicious, we had 3 courses and each one was beautifully flavoured and presented. The best part for us was the service. We were taken care of by Kiera today who was absolutely lovely, welcoming and so helpful when it came to menu choices! I would definitely recommend dining here for the experience, the tasty food and the absolute warmth of the service!
Found another great foodie place in Bristol. The Granary near King Street. Really nice building and interior decor and the staff were very friendly. The baked eggs and omelette were excellent. Would definitely recommend, especially after a few drinks the night before!
We booked for an early dinner and ordered the grilled halloumi, the fried chicken, hummus and a flat bread, then lamb kofta and flat iron steak for mains, everything was delicious really great flavours, we ordered the chocolate ganache and the rhubarb tart for dessert and the tart was the best dessert we’ve tried in some time. Waiter was also really nice and chatty. Overall a really pleasant experience, I recommend it
Honestly WOW!! We had an absolutely lovely time at The Granary - we thought the food was unique, flavourful and delicious. The bar staff were very welcoming and helpful, they were able to recommend specific menu items they thought we would enjoy and they nailed it!! Their menu would cater well to those who are vegetarian, and although we visited at lunch, both their à la carte menu and especially their breakfast menu looked incredible - we will definitely be returning to give it another try. follow @russ.scrans on instagram :)
Went here as part of the live music package on a Wednesday night. Great ambiance, relaxed vibe, and welcoming, friendly, knowledgeable staff. Really good starters -- tasty and had depths of flavours and pleasing textures. The fried chicken was a standout and we couldn't get enough of it. There were a few hits and misses in the mains, steak was superb although it would've been nice if the side salad wasn't too overpowering. The pickled grapes complemented the steak's smoky flavour. But the chicory and parsley salad was, in my opinion, a bit overwhelming, drowning out the grapes' subtle flavour. But apart from that, it was a great experience. Dessert? Oh my, highly recommended!
