Pasta Ripiena Bristol
Bristol
At a glance
Located on St Stephen's Street in Bristol, Pasta Ripiena offers a dining experience that harmonizes the artistry of Italian and Spanish culinary traditions with a contemporary twist. This intimate venue is known for its expertly crafted stuffed pasta dishes, where each ingredient is carefully selected to shine in its own right. Whether enjoyed in their à la carte or set weekday lunch menus, the focus is on simple yet delicious fare.
The ambiance is described as intimate, playful, and dynamic, making it a suitable choice for both casual dining and special occasions. The restaurant's commitment to elevating hospitality combines with an atmosphere that feels both dynamic and welcoming.
Pasta Ripiena also offers an impressive selection of wines, curated to complement their dishes perfectly. From premium experiences to more budget-friendly options, the wine list is designed to accommodate all palates and preferences. This attention to both food and drink ensures that a visit to Pasta Ripiena is more than just a meal—it's an occasion worth savoring.
Reviews
It's always a privilege and honor returning to this restaurant. The staff are extremely knowledgeable and accommodating, the menu is seasonal, locally sourced and the food is outstanding! It's on the pricey side; however, the food and service you receive really make it worth it. It was my partner's birthday, which was mentioned when I made the booking, and the staff went the extra mile in very subtle and non-overbearing ways to make us both feel special, welcome, and accommodated. Our server/s were also extremely knowledgeable and provided us with complimentary digestifs after our meal. (My partner mentioned it was the best pasta she has ever had in her life!) I hope to return again in the near future. Thank you, PR. Wishing you many more years of service.
Some of the best pasta I’ve eaten! Everything is made fresh to order - the pasta is freshly made too. The menu is small but there are a variety of options suitable for different dietary requirements. The April menu was very tasty, and we loved the starters too. Make sure you leave room for the massive tiramisu!
Easily one of the best Italian meals we’ve ever had. You must book in advance.
Delicious food, very quick and friendly service and a lovely cosy atmosphere. I had the crab mezzelune, my girlfriend had the truffle pansotti and we had the pannacotta and tiramisu for dessert. All 10/10
