Salt and Malt

Located in Bristol's vibrant Wapping Wharf, Salt and Malt at Cargo 2 offers a dining experience that embraces the iconic British tradition of seafood. Set in a dynamic, regenerated area that beckons both locals and visitors, this venue presents a modern yet casual culinary option. The restaurant is housed within an innovative shipping container complex, and its location provides charming views of the bustling harborside, complete with cranes, boats, and the occasional steam train chugging by, enhancing its maritime atmosphere.

Salt and Malt specializes in a British seafood menu focusing on the acclaimed fish and shellfish from the British coast. While the restaurant provides an opportunity to savor these seafood delights within the relaxed confines of their seating area, the culinary experience extends beyond with a classic fish and chip menu available for takeaway. This aspect captures the essence of the traditional chippy experience, catering to diners who wish to enjoy the simple pleasure of fish cakes or a battered sausage.

The restaurant's environment is both compact and comfortable, making it a suitable choice for both casual meals and more intimate gatherings. With its emphasis on quality seafood and a seamless blend of dine-in and takeaway options, Salt and Malt accommodates varied dining preferences. Whether enjoying a sit-down meal with friends or grabbing takeaway for a quick bite, the venue offers flexibility without compromising culinary excellence.